Best Dietary Supplements To Lose Weight
Which supplements should you buy for losing weight and dropping body fat is tough. I explain what you should look for in this article.
If you think buying 1, 2, maybe 15 dietary supplements is going to help you lose weight… you’re absolutely right. The question to ask here is why are you spending a shit-ton of money on supplements in the first place? I want to save you money and years of frustration with this one piece of advice. If you’re not strength training at least 3x a week, if your nutrition is not at least 80% aligned with your goals, if you’re not getting a minimum of 6 hours of sleep a night, buying supplements will not be your answer. If you’re new to losing weight or if you’ve been unsuccessful with keeping the weight off, I want to teach you How To Track Your Macros and How to Lose Weight Without A Diet. Hopefully you will learn something new after reading those two quick articles. Now, I’m going to quickly explain the pros and cons of supplements that are most beneficial for weight-loss without boring you to death.
The role of dietary supplements is to complete or fill in the gaps you need help with in your diet. Do not be the old Abel who wasted thousands of dollars on pills like Hydroxycut and other fat burners thinking that if I took these pills, I could eat whatever I want & lose fat. Did I lose weight, yes, but what happened when I got off those pills is that the weight came back and some more. Sound familiar? It took me years to understand my body and nutrition (this process never ends for the person who wants to get better) so my intention here is to help you prevent making the same mistakes I did and years of frustration.
A weight-loss supplement should do a few things:
Reduce Appetite
Increase fat burning
Reduce fat absorption
Increase the feeling of satiety (feeling full)
For all the benefits you can get with a weight-loss supplement, you should be aware they also have side effects that will make you think twice before making a purchase. Supplements aren’t regulated by the U.S Food and Drug Administration (FDA) which means companies can lie about the ingredients and dosage as well as the damage it can do to your body that isn’t reversible (like death). The most popular ingredients have been banned (Ephedra, Hydroxycut products, Fen-Phen, and Meridia) by the FDA because of harmful side effects like:
Increased Heart Rate
High Blood Pressure
Agitation
Diarrhea
Sleeplessness
Kidney Damage
Liver Damage
Rectal Bleeding
Now for the part you’ve been waiting for. Best Dietary Supplements to lose weight:
Caffeine: Has the ability to boost metabolism and increase fat burning short term. Caffeine is found in a lot of weight loss pills for its effect on blunting hunger & increasing performance during workouts. The best sources of caffeine are found in coffee, green tea and preworkouts. To those that don't know the side effects of overconsumption, too much caffeine can cause anxiety, insomnia, jitteriness, irritability, nausea, and diarrhea to name a few.
Green Tea Extract (GTE): Included in a lot of weight loss supplements. The main antioxidant in it, ECGC, promotes fat burning. Studies show that GTE increases the activity of norepinephrine, a hormone that helps you burn fat, and can target belly fat directly. All of the benefits you get from GTE is also found in Green Tea.
Protein Powder: Your muscles are built by protein. Protein is the one macronutrient that burns the most calories through the digestive process and the one macronutrient that fills you up the most compared to carbohydrates and dietary fats. What this means is by increasing protein intake, you’ll reduce the urge to overeat foods that won’t help your body composition, strength, or staying in a calorie deficit. Protein powder is a great alternative option when you can’t cook or buy protein rich foods. Caution, protein powder is a supplement and substitute in your diet when you need help reaching your protein goals, protein powder should not be your go-to source of protein.
The first two supplements are included in a lot of weight-loss supplements because of their effectiveness. But are you interested in buying supplements or having long-term results? If that answer is yes to results that last forever, you shouldn’t buy another supplement until you have a basic foundation on nutrition, until you’ve tried different meal plans or until you’ve started tracking the calories you eat. If you’re being fed supplements without education, you’ll forever remain a prey to marketing and your life will become one big spinning wheel where progress is dangled in front of you like a carrot but can’t taste it. I want to help you make better decisions that will stick with you for a lifetime.
Here’s a list and explanation of the supplements I take everyday that I think anyone can benefit from, especially those looking to lose weight. Remember, the role of a supplement is to add to your diet, filling in the gaps where you need help the most. In order for you to lose weight, it’s less about buying quick fixes and more about a lifestyle change.
Multivitamin
No one’s diet is perfect and because of this, no one is getting the right amount of nutrients for their lifestyle.
What I use (here)
Fish Oil
I don’t eat fish daily (high dietary fat reasons) so I get my Omega-3 (EPA/DHA) source in pill form. If you like having considerably less joint pain and inflammation, this supplement’s for you.
What I use (here)
Protein Powder
I can’t get 240g of protein from food alone, protein powder provides convenience & eliminates excuses.
Meal Replacement shake (my favorite is cinnamon cookie batter)
Post Workout Shake (Ignition makes the shake taste like ice cream)
Creatine
Increases lean tissue mass (muscles), performance in the gym and strength.
What I use (here)
Coffee
I like my coffee black with liquid stevia. This helps eliminate the need for sugar and milk (calories), blunts hunger so I can extend my Intermittent Fasting (source), and increase focus and energy.
Fat Loss Stack for Men and a Fat Loss Stack for Women from 1st Phorm (optional)
This supplement helped me fall asleep faster with better quality sleep, increase my focus and energy like coffee, and controlled my appetite.
Action Steps You Can Take Now
Start tracking you calories for weight-loss today! Learn how here
Lose weight without a diet. Learn how here
Use Intermittent Fasting to lose weight. Learn how here
Hit your Goal Body Weight in protein every day. Find your protein number here
Strength Train 2-3 times a week. Have 1 Day of cardio if you want. Don’t have a routine? Send me an email & I’ll give you a FREE 4 week program here: abel@aymhigher.com with the subject “4 Week AYM Higher Program”
How To Track Your Macros
The goal after reading this blog post is that you understand the following:
What are macros?
What my macros "should" be
Foods with a nutrition label vs foods without
How to track macros: Measuring and Weighing
Macronutrients vs Calories
For the 60 second reader, here is the app I used that helped me lose 30 lbs in 2017 over the course of 7 months with strength training 3-4x/week supplementing cardio & ab work MAYBE once every other week. Download the (FREE) Macros App by Mike Vacanti. Macros, short for macronutrients, are comprised of protein, carbohydrates, & dietary fats that make up the calories (energy) you consume in a given day. There’s three options you can choose from, fat loss, maintenance or muscle gain.
Fat loss is achieved through being in a calorie deficit over an extended period of time; maintenance is achieved through eating enough calories to stay at the same weight; and muscle gain is achieved through being in a calorie surplus for an extended period of time.
For the rest of you who want to understand WHY this option might be best for you, keep reading ;)
What are macros?
Macros, short for macronutrients, are comprised of three (technically four if count alcohol) components: Protein, Carbohydrates & Fat. They are the foods & drinks we consume that contains calories. Your favorite bacon, egg, & cheese breakfast sandwich, salads doused in dressing for lunch & fast-food chain takeouts for dinner are all made up of macros (in different ratios), some “good", some "bad”.
Protein: 1 gram = 4 calories
Think building muscle & appetite control
Its primary function is to build & repair body tissues & structures. It is also necessary for the production and protection of antibodies that prevent us from illness and infections. Additionally, protein can be used for energy if calories or carbohydrates are insufficient in the diet (gluconeogenesis).
Protein can be obtained from meat, dairy products, eggs, fish, nuts, legumes, vegetables, grains, & protein powder. A highly-advertised “good source of protein” that you should be careful with is nuts as they are a great source of fats, not protein. For example, 1 serving of almonds has 6 grams of protein, 6 grams of carbs, & 14… FOURTEEN grams of fat! A high-protein diet during your fat loss journey will help you maintain as much lean mass as possible and can even help build muscle. But, consuming too much protein can lead to harmful effects such as kidney dysfunction, constipation, dehydration & even weight gain.
How much protein should you consume? Good question. It depends where you’re currently at, where do you want to go, & what method (diet style) do you want to choose. Sorry it’s not a simple question/answer. To make this simple, say you are 200 lbs with 25% body fat. You can go as low as 0.5-1.5 g/lb of lean body mass/day. Lean body mass is your total weight minus your weight in fat. For example: 200 - (200 x 0.25) = 150 lbs. So if you weigh 200 lbs & have 150 lbs of lean body mass, 0.5 x 150 = 75 grams of protein.
My go-to sources of protein are skinless chicken breast, lean ground turkey/beef, sometimes fish (wild caught salmon), a meal replacement shake & post workout shake from 1st Phorm.
Carbohydrate: 1 gram = 4 calories
Think performance & recovery
If you want to enjoy working out & want to recover at a normal rate, you need to consume carbs. Carbs are compounds containing carbon, hydrogen, and oxygen and are generally classified as sugars (simple), starches (complex), and fiber.
Who cares about simple, complex carbs & fiber, right? Your stomach & body does, duh! What you need to know about the difference between these two is how they’re digested & absorbed. Simple sugars (glucose, fructose, galactose) are best for quick energy because of how fast they are absorbed by the body. Be careful with ingesting a lot of simple carbs because they have little nutritional value (no fiber) so people who are trying to lose weight, should limit their simple carb intake. Complex carbs (polysaccharides) are best for energy that lasts and because they are longer in chain than simple sugars, they take a longer time for the body to breakdown. They come in the form of rice, bread, potatoes, cake, candy, & countless other enjoyable/less enjoyable sources.
Fiber is an indigestible carbohydrate. There’s two types: soluble and insoluble.
Soluble fiber is dissolved by water and forms a gel-like substance in the digestive tract. Soluble fiber has many benefits, including moderating blood glucose levels and lowering cholesterol.
Insoluble fiber does not absorb or dissolve in water. It passes through the digestive tract close to its original form. Insoluble fiber offers many benefits to intestinal health, including a reduction in the risk and occurrence of colorectal cancer, hemorrhoids, and constipation
The more refined a carb is, the less nutritious & filling it will be. That’s not to say that there are good & bad carbs, that’s just to say that depending on where you are in your body goal journey, certain carbs at certain times of the day will help you or hurt your progress.
How much carbs should you consume? You technically don’t need any or that much (keto) but then again, I don’t promote or suggest cutting anything out of your diet because the internet said so. I do carb-cycling meaning on the days where I train, I consume “a lot” of carbs, & the days I don’t workout, I consume about half that amount. In the interest of simplicity & consistency, aim for 0.5-2 g/lb of lean body mass.
My go-to sources of carbs include cinnamon raisin bagels, sour patch kids, oatmeal, whole wheat bread, brown rice, bananas, blueberries, cinnamon toast crunch, strawberry cheesecake flavored yogurt, & Halo Top.
Fat (Lipids): 1 gram = 9 calories
Think hormone production & regulation, vitamin absorption, energy, brain function & maintaining body core temperature
Fats are a key component to your diet as they are the basic building blocks of your cell membranes. Every cell in your body is surrounded by a fatty membrane that allows the balance of hormones to enter. Cholesterol, aka fat, is responsible for the production of testosterone & estrogen (hormones) so avoiding fats altogether, will result in hormonal imbalances that will affect metabolism, fertility & life expectancy.
Some types of vitamins rely on fat for absorption & storage such as Vitamin A, D, E & K. These fat-soluble vitamins cannot function without adequate daily fat intake. Fat is also your back up source of energy when carbs are depleted, keep this in mind especially when you’re working out. Your brain is made up of nearly 60% fat so at times if you’ve experienced “brain fog”, you’re not getting enough high-quality fats. Where can you get high-quality fats from? Nuts, seeds, avocados, coconut/olive oil & fatty meats.
How much fats should you consume? Aim for 0.25-1 g/lb of lean body mass.
My go-to sources of fat are eggs, beef bacon, vegan cheese, almond butter, coconut/olive oil & fish oil supplements.
Foods with Nutrition Labels vs Foods Without
Every nutrition label will give you:
Serving size
Servings per container
Calories
Total Fat
Cholesterol
Sodium
Total Carbohydrate
Protein
Micronutrient %s
For the purpose of macros, we’re only going to focus on protein, carbs & fats.
1 gram of protein & carb = 4 calories each.
1 gram of fat = 9 calories.
These three macronutrients make up calories. From the example to our right, we find that:
Protein: 14 x 4 = 56 calories
Carbohydrate: 77 x 4 = 308 calories
Fat: 2.5 x 9 = 22.5 calories
So… 56 + 308 + 22.5 = 386.5 calories.
I thought about finding a different label but I’m not going to because there’s two valuable lessons to learn here:
Just because a nutrition label says how many calories there are, mistakes happen in counting.
Due diligence will be rewarded.
The more you practice this, the less time it will take & the less confused/anxious you will be. Also, note that micronutrients (vitamins & minerals) do not contain calories so we don’t have to do any calculations there.
Now, for the foods that do not contain nutrition facts, I use:
last & certainly least, myfitnesspal.com
I think it’s also important to mention that most fast-food chain restaurants have on their website a nutritional database. The more fancy or less popular a restaurant is, the less likely you’ll be able to know exactly how many macros you’re consuming. These are three places I often go to:
Here’s an honorary member to the nutrition calculator (just found this while searching for these restaurants)
How to Track Macros: Measuring and Weighing
The easiest way for you to understand portion size in my opinion is to cook your food using a food scale, measuring cups & spoons. You can order one online from amazon or go to target & pick one up (or order online as well). I measure foods/liquids in grams or ounces keeping it simple, stupid (KISS). The main objection I get from people is that it is tedious & annoying to do. Okay... I don’t disagree with them but… BUT BUT BUT(T), if it took you less than a month to acquire a skill that will benefit you for the REST of your life, would you say no? You don’t need to spell the alphabet out anymore to form sentences; once you get accustomed to your job, you don’t need a to do list to remind you of the basics.
Macros vs Calories
Think about it like this. You wouldn’t work your job without know how much you’re earning an hour, so why eat foods if you don’t know their caloric DNA. You can lose weight just counting calories, but for the purpose of body composition, you’re going to have to increase your intake of protein & reduce your intake of carbohydrates & fats. If we don’t track our calories, it’s very easy to go over in carbs & fats & barely hit your protein goal because we like taste over discipline & (veggies lol).
But I promise you, learning how to track your macros will take the confusion out of life & give you more time to focus on important things like buying slimmer clothes because your old ones don’t fit or responding to tinder/bumble messages because appearance matters no matter how many times people say “it’s what’s on the inside that counts” (btw that’s still important, but it’s much more rewarding to look & feel like a Porsche)
In Conclusion
Tracking macros is not a forever thing. It's something you do for a while until it becomes second nature & you no longer have to think about it. This can be overwhelming if you're new to this so if that's the case, please send me an email at abel@aymhigher.com or drop a question in the comment section, I'll be more than happy to help you out. I am also accepting online coaching clients if you're in need of help with nutrition, don't know where to begin in the gym or you hit the wall & plateaued. You will receive 24/7 access to me & customized training programs.